...toasted/buttered English muffin sandwich with a medium fried egg and a couple of thin deli ham slices in the middle. I'd been thinking about the taste of yoke with mustard and cheddar cheese. But while my English muffin was toasting, inspiration struck!!!
Mom's homemade apple butter, produced from the fruit of the apple tree in her yard. There was a jar in the fridge.
(What is it with men and how they get to open things easily? I'm sure I loosened up that jar, because when I gave it to MB after several minutes of frustration, he practically snapped the lid off. Shenanigans, I say!)
Anyway, I slathered the apple butter on the side of the English muffin with the ham. It was so tasty.
Apple butter, y'all. For serial.
Yes, that's all this post is about.
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2 comments:
oooh, havent had apple butter in years. i should get some.
Yeah! It's not too difficult to make, either, from what I understand.
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